As for a mee sua lover like me... Of cos I will try to convince my hubby to like it too... Therefore I decided to do Fried Mee Sua for him...
Got the recipe online and started to do it my way... I used Yihon (if i spelled correctly) mushrooms... They are mushrooms in bottle... With added flavour... I had used the spicy kind... With some prawns and chicken bits... Guess what... Hubby mistaken it as bee hoon and like it... Haha... And when I told him was mee sua he was surprised...
I also did Aglio Olio for him... I love it... But he is not a western food lover... Rejected it... He dislike the taste of the herbs... Haha... It wasnt too oily... And the texture of the pasta was just right...
Went over mommy's place for soup... And done a simple steamed cod fish for my princes... Forgot to take pictures of it... By the time picture taken only a bit left... Steamed it with dang gui and red dates... With soy bean paste and mirin... They love it...
