Tofu Salad

Wah... Had been weeks since I last posted... Had been cooking but didnt manage to take nice pictures...

Since its so hot these 2 days... I decided to do a cool and refreshing tofu salad...

Tofu Salad

Ingredients
1 box of Pressed Tofu
1 Jap Cucumber - in strips
1 Onion - in slices
3 Chilli Padi - own preference
Some Honey Tomato
Some Chinese Coriander

Sauce
1 tsp Fish Sauce
1 tsp Sesame Oil
1 freshly squeezed Lemon Juice
Salt and Pepper
Some Pickled Ginger - in strips


Method:
1) Place the tofu in boiling water to cook it - this is to prevent tofu turns bad
2) Mix all the sauce together and mix
3) Place all the ingredients together with the sauce
4) Place in the fridge to chill
5) Serve cold

I love the refreshing citrus from the lemon juice... Combining with sweetness from the fish sauce... With the aroma from the sesame oil... The tangy taste from pickled ginger... A twist of spiciness from the chilli padi... Not forgetting a dash of pepper and salt to bring the taste to the max... Lastly garnish with chinese coriander for the wonderful unique aroma...

Loving it!!!